Grab your friends and join us at FOOD BUILDING on October 23, 2016 for the cheesiest event of the season! We are teaming up with local cheese makers for our very own CHEESETOBER FEST.
Get your tickets here.
Included with admission:
Indeed Brewing Company and The Draft Horse will be serving up local brews—two drink tickets are included with each CHEESETOBER FEST pass.
Our menu including Mac 'N Cheese made with Dumpling & Strand, Noodlers at Large noodles, Garlic Sausages from Red Table Meat Co. topped with fermented kraut from GYST Fermentation Bar, Aligot Potatoes, Raclette, Cheese Biscuits, and Pastries courtesy of Restaurant Alma.
GIANT cheese board featuring artisan cheeses from Shepherd's Way Farms, Alemar Cheese, The Lone Grazer Creamery, Eichtens Cheese & Bison, Redhead Creamery LLC, Caves of Faribault, and more!
Christian from Surdyk's Liquor & Cheese Shop will be on stage demonstrating how to break open a giant wheel of cheese!.
Entry into our cheese raffle
Reserve your tickets early, as space is limited.